Orchid Vietnamese Restaurant Service List

Menu

• Banh Mi, Banh Hoi, Bot Chien (Vietnamese Sandwichs)

  • Banh Mi Thit Nguoi (Cold Cut Sandwich)

    Sliced mests with pickle carrot, pickle daikon, cilantro, cucumbers, jalapeño, butter and pate.

    $5.75

  • Banh Mi Thit Heo Nuong (Grill Pork Sandwich)

    Grill pork with pickled carrot, pickled daikon, cilantro, jalapeño, butter, and pate.

    $6.25

• Com and Bun (Rice Platter and Vermicelli Noodles)

  • Com Tam Bi Xuong Cha (Pork with Broken Rice Platter)

    Marinated pork chops , shredded pork skin, pork patty, tomato, cucumber, pickle carrot and daikon. Served with rice and fish sauce. Add egg for an additional charge.

    $10.95

  • Com Ga (Chicken With Yellow Rice)

    Seasonned shredded chicken mix with pickle carrot and daikon. Served with yellow rice.

    $10.95

• Entrees

  • Orchid Beef Salad

    Marinated cubed tenderloin beef stir-fried in vinaigrette and oyster base sauce. Served on a bed of lettuce, cucumber, tomato and onions. Mild.

    $15.50

  • Canh Chua (Sour Soup)

    Catfish, pineapple, tomatoes, okra, celery, and bean sprouts, in a tamarind-flavored broth.

    $15.75

• Noodles

  • Lo Mein

    Steamed egg noodle stir-fried with carrots, red bell peppers, cabbage, and bean sprouts. Choice of chicken, beef, or shrimp.

    Shrimps	$12.95
    Beef	$12.50
    Chicken	$11.50

  • Chow Fun

    Wide rice noodle stir-fried in a oyster sause and sugar base with bean sprouts, white and green onions. Choice of chicken, beef, or shrimp.

    Shrimps	$12.95
    Beef	$12.50
    Chicken	$11.50

• Vegetarian Entrees

  • Goi Cuon Mock Duck

    Rice paper wraps with mock duck, lettuce, mint, rice noodles and cilantro.

    $5.95

  • Banh Mi Mock Duck (Mock Duck Sandwich)

    Stir-fried mock duck, with pickled carrot, pickled daikon, cilantro, cucumber, and butter.

    $5.75